Vini Asti Alba - Vivalda
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Monferrato Bianco D.O.C.

Gentil Becco

CHARACTERISTICS: This wine is straw-yellow colour and golden overtones. It has a fresh fruity bouquet with a slightly "boisé" flavour (woody flavour). It has a well-balanced body with an agreeably acidulous taste. It has a slightly aromatic and fruity bouquet. It taste is soft with a light spiced aftertaste.

  • GRAPE VARIETY:  90% Chardonnay   10% Sauvignon Blanc
  • VINE TRAINING METHOD:  Guyot
  • HARVEST  PERIOD:  20 September
  • MAXIMUM YELD: 70 quintals per hectare, corresponding to 55 hl/ha                                
  • FERMENTATION:  Grape - stalks are removed and grapes start the maceration process which lasts about 2 - 3 days. Then, grapes are pressed and the obtained must continues its fermentation process in small French oak barrels.
  • MATURATION:  9 months in small French oak barrels.
  • REFINEMENT:  at least 3 months in the bottle
  • MINIMUM ALCOHOL:   12,0 % vol.
  • TOTAL ACIDITY:  7 %

 

Winery Massimiliano Vivalda - Strada Colombaro 7 - Nizza Monferrato (AT) - tel +39 0141 702225 - info@vivaldamassimiliano.com - p.i. 01060740055 - privacy

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